Fried chicken leg
Fried chicken leg
Introduction:
"As long as it is fried, fried is the favorite of the children at home, fried occasionally for them to eat once, fried often for them to do, this fried chicken leg meat they like very much, charred outside and tender inside, especially delicious."
Production steps:
Materials required:
Chicken leg: 4
Corn starch: right amount
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: a little
Cumin powder: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: cumin
Fried chicken leg
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