36 picture super detailed decryption [coconut Tusi]
Introduction:
"I've been pounding the toaster recently, and I find that it's very useful and simple. I made a coconut bread. It tastes delicious. "
Production steps:
Materials required:
Jinxianggao powder: 220g
White granulated sugar: 20g
1 egg: (about 60g)
Instant yeast: 1.5g
Salt: 2G
Butter: 20g
Milk: 110g
Coconut: 40g
Sugar: 25g
Egg yolk: one
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: milk flavor
36 picture super detailed decryption [coconut Tusi]
Preserved beancurd with celery - Liang Ban Xi Qin Fu Zhu
Shredded lettuce with cold sauce - Liang Ban Wo Sun Si
Steamed bun with Chinese Cabbage - Xiao Bai Cai Bao Zi
Quick Kwai dishes -- pineapple fried meat - Kuai Shou Xiao Cai Bo Luo Chao Rou
Kung Pao diced beef with potatoes - Gong Bao Tu Dou Niu Rou Ding