Stir fried chilli
Introduction:
"On such a hot day, a little hot pepper is good for eating. It's healthier to stir fry vegetables. It can also put some streaky pork. It's more fragrant. I'm losing weight, so I won't put it, but it's also very fragrant."
Production steps:
Step 1: Materials
Step 2: drain the oil from the hot pot
Step 3: put minced garlic
Step 4: put pepper, stir fry, if dry can put a little water, stir fry until pepper green, you can.
Step 5: stir fry, salt, delicious, mix well, can be on the plate.
Materials required:
Pepper: right amount
Minced garlic: right amount
Delicious: moderate
Salt: right amount
Oil: right amount
Note: as soon as the pepper changes color, it's OK. After being fried, it doesn't taste very good.
Production difficulty: unknown
Technology: stir fry
Ten minutes: Making
Taste: slightly spicy
Stir fried chilli
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