Bread with meat floss

Bread with meat floss

Introduction:

"I haven't written much about food blog, but I like watching food and making food, so I think I want to write an article today, because I have done too much food on the weekend, I feel sorry if I don't write about it."

Production steps:

Materials required:

High gluten flour: 160g

Low gluten flour: 60g

Eggs: 28g

Pure milk: 100g

Dry yeast: 4G

Milk powder: 14g

Butter: 22G

Salad dressing: right amount

Whole egg liquid: right amount

Sesame: right amount

Fine granulated sugar: 25g

Salt: 3 G

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: Original