Stir fried beef
Stir fried beef
Introduction:
Production steps:
Materials required:
Beef tenderloin: moderate
Pepper: right amount
Onion: moderate
Salt: right amount
Cooking wine: moderate
Soy sauce: moderate
Old style: moderate
Starch: right amount
Chicken essence: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: slightly spicy
Stir fried beef
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