Mango Ice Cream
Introduction:
"Make ice cream again, this time [mango flavor]. It can be said that making ice cream at home is to take it when you are afraid; my family is not so coquettish when eating ice cream; they eat it in a bowl bigger than the bowl of rice; a bowl full of ice cream; have you ever seen such ice cream... If you like to eat ice cream in summer, you can try to make it at home; any flavor is OK; the method is the same; just change the fruit a little... And the sweetness can be increased or decreased. Anyway, you can try to make any fruit you like. So, let's do it
Production steps:
Materials required:
Mango: 2
Whole milk: 250ml
Cream: 250ml
Egg yolk: 2
Fine granulated sugar: 80g
matters needing attention:
Production difficulty: simple
Process: others
Production time: several hours
Taste: Fruity
Mango Ice Cream
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