bacon rolls
Introduction:
"My family prefers salty bread, especially for children. I always think salty bread is healthier. So what kind of meat floss, bacon and so on are made into bread. Not bad. The whole family loves it. "
Production steps:
Materials required:
GAOJIN powder: 250g
Water: 115g
Edible oil: 30g
Sugar: 10g
Salt: 2G
Egg: 1
Yeast powder: 3G
Bacon: 6 slices
matters needing attention:
Production difficulty: ordinary
Process: Baking
Ten minutes: Making
Taste: salty and fresh
bacon rolls
Braised Hairtail in Brown Sauce - Hong Shao Dai Yu
Afternoon tea: cheese biscuit - Xia Wu Cha Qing Song Zuo Nai Lao Bing Gan
Fried Tofu with color pepper - Cai Jiao Chao Nen Dou Fu
Stewed cabbage with pork and vermicelli - Zhu Rou Fen Tiao Dun Bai Cai
Nutritious breakfast -- jujube paper - Ying Yang Zao Can Zao Juan Zi
Flammulina velutipes bacon roll - Jin Zhen Gu Pei Gen Juan