Steamed bread with scallion oil

Steamed bread with scallion oil

Introduction:

Production steps:

Materials required:

White flour: moderate amount

Scallion: right amount

Salt: right amount

Salad oil: right amount

Flour fertilizer (flour attractor): appropriate amount

Baking soda: moderate

matters needing attention:

Production difficulty: unknown

Technology: decocting

Production time: half an hour

Taste: salty and fresh