Steamed bread with scallion oil
Steamed bread with scallion oil
Introduction:
Production steps:
Materials required:
White flour: moderate amount
Scallion: right amount
Salt: right amount
Salad oil: right amount
Flour fertilizer (flour attractor): appropriate amount
Baking soda: moderate
matters needing attention:
Production difficulty: unknown
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Steamed bread with scallion oil
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