Stir fried soybean with pickled pork tongue
Stir fried soybean with pickled pork tongue
Introduction:
Production steps:
Materials required:
Soybeans: 220g
Shredded mustard: 120g
Cooked pig tongue: 95g
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Stir fried soybean with pickled pork tongue
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