Beef soup with bean sprouts
Beef soup with bean sprouts
Introduction:
"When I have bean sprouts, I think about how to eat them. It's hot these days. I boil some soup to drink, buy a piece of beef, and cook some common vegetables at home. The soup is clear and light, and tastes slightly sweet. It's very suitable for this kind of weather. Don't say you can't eat beef in summer. It doesn't matter if you eat occasionally. Such a pot of soup, but there is nothing left to drink. "
Production steps:
Materials required:
Beef: 400g
Soybean tooth: 100g
Carrot: Half Root
Tomato: 1
Ginger: 1 piece
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: one hour
Taste: light
Beef soup with bean sprouts
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