Canned fruit

Canned fruit

Introduction:

"I like to eat fruits. I also like to can fruits when I have time. The apples I bought some time ago don't taste very good. I don't want to eat them and keep them in the refrigerator all the time. Half a month's rainy day, today I finally see the sunshine, and I feel better. I also want to make canned pineapples from yesterday. "

Production steps:

Step 1: wash the apple and pineapple and cut them into small pieces. Any fruit can be made. I use them ready-made at home

Step 2: white sugar, a small amount of rock sugar, the amount can be added or subtracted according to your own taste

Step 3: put the fruit and sugar into the pot together, cool water will do

Step 4: cover and bring to a boil

Step 5: after boiling, remove the froth and reduce the heat for one hour

Step 6: you can eat it. It's better to soak it in the refrigerator for a day after it's cold. The taste is the same as the canned food you bought. It's also a pleasure to eat some self-made iced canned food when you come back from the hot summer

Materials required:

Apple: moderate

Pineapple: right amount

Sugar: right amount

Rock sugar: right amount

Note: do this can, water, fruit, sugar, no proportion, according to their own taste on the line, like to drink canned water can add more water and sugar.

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet