Sauteed Shredded Potato with Chopped Chili Pepper

Sauteed Shredded Potato with Chopped Chili Pepper

Introduction:

"Shredded potato is the most homely flavor. Every mother should learn this homely dish, because potatoes are nutritious, healthy and cheap. If they are cooked well, children like it very much. The taste of shredded potato with chopped pepper is no less than that of restaurants!"

Production steps:

Step 1: prepare materials

Step 2: shred potatoes, then soak in salt water, and shred green peppers and carrots.

Step 3: add oil into the frying pan, add pepper, stir fry out the fragrance.

Step 4: add shredded green pepper and carrot, stir fry.

Step 5: add the drained potato shreds, stir fry, add soy sauce, vinegar, sugar, chopped pepper, stir fry quickly.

Step 6: add a little sesame oil before leaving the pot.

Step 7: fresh!

Materials required:

Potatoes: 400g

Green pepper: 50g

Carrot: 50g

Soy sauce: moderate

Sugar: right amount

Shanxi vinegar: right amount

Zanthoxylum bungeanum: right amount

Chopped pepper: right amount

Sesame oil: appropriate amount

Note: potatoes cut to thin, this is very important, soaking brine is also very important, fry, speed to fast oh!

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy