Shredded lettuce with agaric in tomato sauce

Shredded lettuce with agaric in tomato sauce

Introduction:

"It's the season to eat green shoots. It's very cheap. A big one costs one yuan. If you buy five, you can eat them for two days. It's very delicious with fungus. "

Production steps:

Step 1: peel and shred the asparagus

Step 2: soak hair and cut thick silk

Step 3: start the oil pan, add red pepper and tomato sauce, stir fry over low heat

Step 4: remove Auricularia auricula

Step 5: stir fry the asparagus evenly

Step 6: stir fry until cooked, add chicken essence and a little cumin powder

Step 7: serve

Materials required:

Green shoots: moderate

Auricularia auricula: right amount

Dry red pepper: appropriate amount

Heinz ketchup: right amount

Salt: right amount

Chicken essence: appropriate amount

Cumin powder: right amount

Note: 1, asparagus and Auricularia are easy to cook dishes, stir fry a few times to break raw

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy