Shrimp with pepper and salt

Shrimp with pepper and salt

Introduction:

"Pi Pi shrimp is also called Pipa shrimp, mantis shrimp, shrimp rake, shrimp camel, pisiao shrimp, mantis shrimp and crawling shrimp. Shrimp is rich in nutrition. Its meat is soft and easy to digest. It is an excellent food for people who are weak and need to be nursed after illness. And rich in magnesium, magnesium has an important regulatory role in heart activity, can protect the cardiovascular system, it can reduce blood cholesterol content, prevent arteriosclerosis, but also can expand the coronary artery, is conducive to the prevention of hypertension and myocardial infarction; shrimp milk strong, and rich in phosphorus, calcium, especially for children, pregnant women tonic effect; Osaka University, Japan Astaxanthin in shrimp helps to eliminate the "jet lag" caused by jet lag, according to the scientists of astrology

Production steps:

Materials required:

Skin shrimp: moderate amount

Garlic slices: appropriate amount

Ginger slices: right amount

Scallion: right amount

Salt and pepper powder: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: Original