Stir fried preserved meat with beer
Stir fried preserved meat with beer
Introduction:
Production steps:
Materials required:
Preserved fish: right amount
Bacon: right amount
Pepper: right amount
Beer: moderate
Salt: right amount
Oil: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Stir fried preserved meat with beer
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