Rice cooker Italian dome cake

Rice cooker Italian dome cake

Introduction:

"Zuccotto" is a kind of semi dome shaped pound cake originated from Tuscany, Italy. Its name originated from Tuscany dialect "ZUCCHETTO", which means "small round hat worn by clergy". Today, Juju shares with you how to make this famous Italian dome cake with exquisite appearance and mellow taste by using an electric cooker. I believe many friends who don't have an oven at home will like it very much

Production steps:

Materials required:

Eggs: 3

Sugar 1:125g

Vanilla extract: 1 teaspoon

Low gluten flour: 75g

Cocoa powder: 15g

Salt free butter: 40g

Cream: 200g

Sugar 2:30g

Strawberry, kiwi fruit: a little

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: one hour

Taste: sweet