Fish belly with chopped pepper
Introduction:
Production steps:
Materials required:
Fish belly: right amount
Ginger: moderate
Chopped pepper: right amount
Steamed fish soy sauce: right amount
Meijixian: moderate
Fish sauce: moderate
Cooking wine: moderate
Pepper: right amount
Sugar: right amount
Sweet flour sauce: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: slightly spicy
Fish belly with chopped pepper
A natural water moistening skin soup -- Sea Coconut fish glue chicken soup - Tian Ran De Shui Run Pi Fu Tang Hai Di Ye Yu Jiao Ji Tang
Peanut, jujube and tremella soup - Hua Sheng Hong Zao Yin Er Geng
Toast pudding: a gorgeous transformation of leftover bread - Sheng Mian Bao De Hua Li Bian Shen Kao Mian Bao Bu Ding
Stewed powder skin with Chinese cabbage and fungus - Bai Cai Mu Er Dun Fen Pi