Putian delicacy -- Tangyuan
Introduction:
"Generally, the dumplings we eat outside are mainly made of bean paste and peanuts. Generally, there is very little meat. This kind of dumplings are easy to get greasy. Putian's dumplings contain a lot of things, and almost all the things inside are products of our own. Except for the meat, they are all made by hand."
Production steps:
Materials required:
Meat: moderate
Oysters: moderate
Peanuts: moderate
Bean curd: right amount
Flour: right amount
Mushroom: right amount
Coriander: moderate
Celery: moderate
Salt: right amount
Soy sauce: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: Advanced
Process: boiling
Production time: several hours
Taste: salty and fresh
Putian delicacy -- Tangyuan
Boiled bean curd with sauerkraut and pork - Suan Cai Wu Hua Rou Zhu Dou Fu
Sweet but not greasy -- soft chocolate (Japanese style) - Tian Er Bu Ni De Ruan Qiao Ke Li Ri Shi
Nut cake - Jian Guo Dan Gao Qi He Dai Tong Shi Da Dan Qi Shi Yong Bao Gao Zhi Er
Cranberry scone (yeast version) - Man Yue Mei Si Kang Jiao Mu Ban
Rice cooker version: super simple hand rice - Dian Fan Bao Ban Chao Ji Jian Dan De Shou Ba Fan