Ham sausage roll
Ham sausage roll
Introduction:
"Steamed bun, in fact, is my favorite breakfast, but if I eat too much, the pig will not love it, so even if it's pasta, I will think of ways to make some patterns. I don't usually let the child eat ham sausage. Although the pig likes it very much, I'll make him happy today and make a ham sausage roll. He can eat two in the morning."
Production steps:
Materials required:
Flour: right amount
Ham sausage: right amount
Yeast powder: right amount
Sugar: right amount
Water: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: Original
Ham sausage roll
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