Chinese chive
Introduction:
Production steps:
Materials required:
Leek: 500g
White radish: 300g
Sticky rice noodles: 300g
Snow Powder: 200g
Water: 550G
Salt: right amount
Chicken essence: appropriate amount
Lard: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: three quarters of an hour
Taste: light
Chinese chive
Steamed chicken wings with potatoes - Tu Dou Zheng Ji Chi
Black Pepper Crab Stick pizza - Pi Sa Xi Lei Zhi Hei Jiao Xie Bang Pi Sa
Braised eggplant with spicy pork - Bu La Di Hong Shao Rou Qie Zi
Shredded pork with water bamboo - Jiao Bai Rou Si