Portuguese Egg Tart
Time: 2022-02-02 04:02:06 Author: ChinaWiki.net
Portuguese Egg Tart
Introduction:
Production steps:
Materials required:
Light cream: 75g
Milk: 70g
Condensed milk: 7g
Eggs: 2
White granulated sugar: 25g
Low powder: 7g
Egg tart skin: 6
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: milk flavor
Portuguese Egg Tart
Chinese Edition
Reply
Captcha
Related Articles
-
6.A must for saozi noodles
A must for saozi noodles - Sao Zi Mian Bi Bei Zi Zhi Shan Xi Sao Zi
Time 2021-03-14 -
7.Meat and sour cowpea
Meat and sour cowpea - Rou Ding Suan Jiang Dou Jie Shu Jie Ni De Xiao Cai
Time 2021-03-14 -
8.Da Ai fish, braised crucian carp
Da Ai fish, braised crucian carp - Da Ai Yu Lei Hong Shao Ji Yu
Time 2021-03-14