Deep fried pork
Deep fried pork
Introduction:
Production steps:
Materials required:
Pork: 500g
Horseshoe: 500g
Scallion: 3
3 garlic
Rotten desert: 1
Salt: 2 teaspoons
Pepper powder: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: three quarters of an hour
Taste: salty and fresh
Deep fried pork
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