Electric rice cooker cake (non network common version)

Electric rice cooker cake (non network common version)

Introduction:

"I've seen many times before I saw the egg yolk and egg white separately frothing. I failed 2 times, and asked my friends, they failed without exception. I saw the YouTube in Korea, and the method was simple. Once I tried it, I succeeded. I hereby put the method to the world of delicacy. Cake also requires some skills, such as how to beat eggs, how to mix with flour. If you have any questions, please let me answer them one by one

Production steps:

Materials required:

Low gluten flour: 150g

Eggs: 3

White granulated sugar: small half bowl

Cooking oil: 5 teaspoons

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: several hours

Taste: sweet