Stir fried Asparagus with Pleurotus eryngii
Stir fried Asparagus with Pleurotus eryngii
Introduction:
Production steps:
Materials required:
Xingbaoru: 1
Asparagus: 200g
Carrot: Half Root
Oil: right amount
Salt: a little
MSG: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: light
Stir fried Asparagus with Pleurotus eryngii
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