Steamed wonton with fresh horseshoe meat

Steamed wonton with fresh horseshoe meat

Introduction:

Production steps:

Materials required:

Minced pork: right amount

Horseshoe powder: moderate amount

Wonton skin: right amount

Coriander powder: appropriate amount

Onion powder: appropriate amount

Salt: right amount

Chicken powder: right amount

Wine: moderate

Sugar: right amount

Pepper: right amount

Oyster sauce: right amount

Raw powder: appropriate amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and fresh

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