Plait Bread
Plait Bread
Introduction:
"I learned this cake in 1998, and so far all my friends around me like it."
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Milk: moderate
Sugar: right amount
Vegetable oil or animal oil: appropriate amount
Dry yeast: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: milk flavor
Plait Bread
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