Sandwich milk chocolate

Sandwich milk chocolate

Introduction:

"My chocolate."

Production steps:

Step 1: all the materials.

Step 2: break into small pieces, the thinner the better.

Step 3: heat insulation and hydration.

Step 4: heat the cream until there are small bubbles around.

Step 5: add to the chocolate. And stir.

Step 6: the chocolate with cream is more glossy.

Step 7: add your favorite peanuts or walnuts.

Step 8: stir well and pour into the oil paper box. Refrigerate for more than three hours.

Step 9: stir well and pour into the oil paper box. Refrigerate for more than three hours.

Step 10: cut into small pieces. Open your mouth.

Materials required:

Chocolate: 200g

Cream: 80g

Peanuts or walnuts or whatever you like: right amount

Note: but cover with cocoa powder or Matcha powder to reduce the sweetness.

Production difficulty: simple

Process: others

Production time: several hours

Taste: sweet

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