Chinese honey bean toast

Chinese honey bean toast

Introduction:

"I've always been in love with soup toast. Seeing that Meitian's friends made good Chinese toast, I tried to make one. Although it took almost two days to wait, the baked bread was soft and delicate. Although we use ordinary flour, we have all kinds of silk drawing. You know the sense of accomplishment and love baking. "

Production steps:

Materials required:

Common flour: 150g 150g

Yeast: 3 G, 3 G

Milk: 145g 70g

Corn oil: 30g

Honey beans: right amount

Egg yolk: right amount

Sesame: right amount

Sugar: 15g 25g

Salt: 3 G

matters needing attention:

Production difficulty: Advanced

Process: Baking

Production time: several hours

Taste: sweet