Stir fried peas with sausage
Introduction:
"Just a little stir fry."
Production steps:
Step 1: pick and wash the peas, slice the sausage, slice the garlic for later use;
Step 2: add oil and heat in the pot, add sausage and fry until transparent;
Step 3: add a small amount of soy sauce, saute the garlic, stir fry the peas for about 2 minutes until the peas are transparent, add salt and chicken essence, and remove from the pot;
Step 4: OK.
Materials required:
Peas: 200g
Sausage: one
Garlic: 2
Salt: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Note: 1, garlic and peas is a perfect match, so you can avoid onion ginger; 2, this dish is simple, master the heat is good, to frequent stir fry.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
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