Marinated egg with beer
Introduction:
"Beer has many wonderful functions. When it is used in cooking, it always has a strong aftertaste aroma. Marinated egg with beer is also a simple thing. It's just that everyone changes the ingredients according to their own taste. Today, I tried to add thyme grass, but I didn't expect the taste to be a little interesting. "
Production steps:
Materials required:
Eggs: 10
Beer: 500ml
Clover: right amount
Zanthoxylum bungeanum: right amount
Pepper: right amount
Fragrant leaves: appropriate amount
Star anise: 2
Cinnamon: a little
Marinated meat soy sauce: right amount
Rock sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: spiced
Marinated egg with beer
Orange cake with heavy oil - Zhong You Xiang Cheng Dan Gao
Stewed pork with potato and cabbage - Zhu Rou Dun Tu Dou Bai Cai
Black sesame brown sugar oat roll - Hei Zhi Ma Hong Tang Yan Mai Hua Juan
Noodles (1) - stir fried noodles with scallion and mutton - Mian Tiao Cong Bao Yang Da Lu Mian
Hand rolled fried noodles with soy sauce - Shou Gan Zha Jiang Mian
Noodles with minced meat, pickled mustard and soybean - Rou Mo Zha Cai Huang Dou Mian