Sweet rice with glutinous rice

Sweet rice with glutinous rice

Introduction:

"Here I use round grain jiangmi. I have Ejiao jujubes at home, so I can easily use them. In fact, these can be used with any combination. Preserved and dried fruits can be used to make glutinous rice, which is more beautiful. To make this steamed rice, I also need some cooked oil. I use peanut oil or olive oil, and corn oil can be used as long as I smell the oil and there is no bad taste I love the world

Production steps:

Materials required:

Jiangmi: right amount

Ejiao jujube: right amount

Cooked oil: proper amount

Honey: right amount

Sugar: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: one hour

Taste: sweet