Dumplings with leek and egg
Dumplings with leek and egg
Introduction:
"Dumplings filled with leek and egg are the most delicious. They are very fragrant. Every time you eat dumplings, you will want to eat this kind of flavor. They are home-made. They are often made at home. They taste good."
Production steps:
Materials required:
Leeks: moderate
Eggs: right amount
Sanzi: right amount
Bean skin: right amount
Oil: right amount
Salt: right amount
Five spice powder: appropriate amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: unknown
Process: boiling
Production time: 10 minutes
Taste: light
Dumplings with leek and egg
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