The best combination of chives and minced bread
Introduction:
"A few days ago, the little chives in the field were growing well. I made a roll of chives and meat floss. The meat floss with salad dressing was a perfect match. Today, the growth of chives is still lush. Make another bread to satisfy your hunger. Find out the recipe and make it immediately. It was originally made into a roll, but now it's just for the convenience of eating, otherwise it's not good to eat! "
Production steps:
Materials required:
Dumpling powder: 250g
Dry yeast: 2G
Salt: 1g
Sugar: 25g
Milk powder: 15g
Whole egg: 50g
Water: 50g
Butter: 30g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
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