Homemade delicious pickles -- pickled radish strips

Homemade delicious pickles -- pickled radish strips

Introduction:

"I often go to the supermarket, It's too tempting to see all kinds of colorful pickles, and I always feel unsanitary. I always feel that it's not suitable for my own taste to taste a little. This year, I learned a method from my friends - pickled radish sticks. It's really delicious to try it 100% at home. This year, I bought 20 jin radish, made it many times, and many of them were given to relatives and friends. There's not much left at home Less, it's interesting that these days every day drying radish, bad day on the heating, do not enough points, ah! Friends like to eat, but it's always pickled vegetables. You can't eat more when it's delicious. "

Production steps:

Materials required:

Fresh radish: 5 jin

Salt: right amount

Garlic: right amount

Ginger: right amount

Soy sauce: right amount

Delicious: moderate

Sugar: two teaspoons

Baijiu: small Xu

matters needing attention:

Production difficulty: simple

Process: firing

Production time: several hours

Taste: salty and fresh