Colorful fried rice
Introduction:
"All of a sudden, I really want to eat fried rice, a lot of fried rice. Yangzhou fried rice outside is too small, so I still like to make fried rice at home. I can put all kinds of ingredients I like. I can eat two bowls full at a time and drink a big bowl of soup. I feel satisfied. "
Production steps:
Materials required:
Rice: 4-5 bowls
Carrot: one (small)
Celery: two petals
Sausage: 3
Chestnut: half a catty
Dried mushrooms: 10
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Vinegar: 1 teaspoon
Soy sauce: 1 teaspoon
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and sweet
Colorful fried rice
Braised braided fish with garlic - Suan Shao Bian Zi Yu
[eat two lettuce] clear away heat and detoxify in summer! - Wo Ju Liang Chi Xia Ri Qing Re Jie Du
Prawns in eggplant sauce - Xin Hua Nu Fang Qie Zhi Bai Wei Xia
Stewed tofu with tomato and mushroom - Fan Qie Mo Gu Hui Dou Fu
Stewed duck soup with Cordyceps flower - Chong Cao Hua Dun Ya Tang
Mini Cheese Tart: a small egg tart that consumes cream and cheese - Mi Ni Qi Si Nai Lao Dan Ta Xiao Hao Dan Nai You He Nai Lao De Xiao Dan Ta
Braised Beef Brisket with noodles - Hong Shao Niu Nan Pei Mian Chi