Fruit salad yogurt
Introduction:
"As breakfast, fruit and yogurt can not only meet the needs of vitamins, but also provide the body with the necessary calcium, protein and probiotics. This fruit yogurt salad is also very simple and time-saving. Even in the weekday morning, the time needed to make such a small bowl of fresh food is only the time to brush teeth and wash face. "
Production steps:
Step 1: prepare materials
Step 2: cut kiwifruit into pieces after peeling
Step 3: peel and cut the banana, about 1cm thick.
Step 4: wash the fruit and cut it in half.
Step 5: put three fruits in the salad bowl
Step 6: pour in a bottle of homemade yogurt
Step 7: top the yogurt with chubby salad dressing
Materials required:
Kiwifruit: 1
Banana: 1
Virgin fruit: moderate
Homemade yogurt: 1 bottle
Salad dressing: right amount
Note: 1, with yogurt, the best choice of sweet fruit, and yogurt sour. 2. Yogurt is generally stored at low temperature, and should be eaten as soon as possible after it is taken out of the refrigerator to avoid probiotic failure.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: light
Fruit salad yogurt
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