Interesting

Interesting

Introduction:

"It's really easy to make fun of yourself"

Production steps:

Step 1: prepare the ingredients, forget the eggs and vanilla

Step 2: turn the butter to room temperature and add sugar to whisk until it is pungent

Step 3: add the whole egg liquid, cocoa powder, low gluten powder, vanilla essence cocoa beans, and stir well

Step 4: This is the picture after mixing. It can't be too thin, or it will flow into a piece after baking

Step 5: spread tin foil on the baking tray, brush a little oil or use baking paper directly

Step 6: use your hand or spoon to shape and spread it in the baking pan, and the size can be determined by yourself

Step 7: up and down the fire in the fire for 10 minutes (10 minutes is enough, because when the temperature is high in the middle of the cookie, it will be cooked by itself)

Step 8: after baking, take out and cool. The freshly baked pastry is soft and thoroughly cool. After that, the pastry has a taste of selling

Materials required:

Low gluten powder: appropriate amount

Eggs: right amount

Chocolate beans: moderate

Vanilla extract: moderate

Sugar: right amount

Butter: moderate

Cocoa powder: moderate

Note: can't bake for a long time, because the cocoa powder is black, so can't bake color must be raw cooked 10 minutes is enough, because after the point, the middle temperature of the cookies will be high, and can't be too thin, or a bake will flow into a piece

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet