Cream Corn

Cream Corn

Introduction:

Production steps:

Step 1: cut the corn into sections and put it into a microwave bowl with butter and sugar;

Step 2: add the same amount of boiled water;

Step 3: put in the microwave oven, Ding 30 minutes, you can!

Materials required:

Corn: moderate

Butter: moderate

Sugar: right amount

Note: butter is made from milk. After the fresh milk is stirred, the thick substance in the upper layer filters out part of the water. Butter nutrition is the first of dairy products. Contains vitamins, minerals, fatty acids, glycosylated neurophospholipid, cholesterol. Butter cooking is also very fragrant, can fry fish, fried steak, toast, smear bread to eat, not only nutritious, but also very mellow, delicious, soft sweet. But it's not high in fat, so it's good! Like to eat corn children's shoes, you can try this method, simple and delicious I know there will be worries that microwave food is not healthy, ha ha, let's cook it in a pot, the same:) * the best choice for corn is this kind of corn with yellow and white granules, which is sweet and tender!

Production difficulty: simple

Process: others

Production time: half an hour

Taste: sweet