Homemade French fries

Homemade French fries

Introduction:

"My home Hugo likes to eat French fries. It's expensive and I'm afraid it's not clean, so I make it myself. I'm most relieved!"

Production steps:

Step 1: peel and wash potatoes

Step 2: cut into strips of finger thickness

Step 3: make a pot of water, boil the water, add the potato chips, and cook for 2 or 3 minutes

Step 4: remove and cool

Step 5: then take out the drain, preferably put it in a ventilated place for a while, until the skin is dry.

Step 6: pour oil into the frying pan and heat it until you put your hands on it. Then you can put French fries, fry them until golden, take them out, sprinkle with salt and eat them. My baby likes to dip in tomato sauce.

Materials required:

Potatoes: 2

Salt: a little

Tomato sauce: a little

Note: if the oil temperature is uncertain, you can put one down first. As long as there are big bubbles, you can put the chips down.

Production difficulty: simple

Technology: deep fried

Production time: one hour

Taste: sweet and sour