Condensed milk puff

Condensed milk puff

Introduction:

"It's almost two years since I played baking. I always wanted to try to make puffs because I was afraid of failure. Before I called home, my sister-in-law often said that my nephew often wanted to eat my cake or bread, because the distance was too far to let him taste my aunt's craft. Last Spring Festival, I went back to my hometown, because there were no oven tools and materials at home, and I didn't find a chance to give him a taste. After the summer vacation, I came to play at home. It's almost half a month now. Because of the hot weather, I don't want to move the oven. This week, the children have to take an exam, and they can't go either. So I turn on the air conditioner and toss about western food at home to let the boy taste my aunt's skills. "

Production steps:

Materials required:

Fine granulated sugar: 10g

Salt: 1g

Edible oil: 45g

Water: 90g

Eggs: 2

Low gluten flour: 60g

Condensed milk: moderate

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet