Fennel dumplings
Fennel dumplings
Introduction:
"Please enter recipe description"
Production steps:
Materials required:
Pork stuffing: 350g
Fennel: a handful
Cooking wine: 10g
Soy sauce: 1 tbsp
Scallion: 3
Ginger: a small piece
Five spice powder: half teaspoon
Salt: right amount
Zanthoxylum: more than ten
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: salty and fresh
Fennel dumplings
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