Perfect afternoon tea, little fresh - Cherry Cake Roll
Introduction:
"With the sweet and sour dried fruit, the cake is also very good."
Production steps:
Materials required:
Eggs: 6
Low gluten flour: 100g
Virgin dried fruit: 50g
Fresh milk: 48g
Salad oil: 48g
Fine granulated sugar: 108G
Rum: 8g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet and sour
Perfect afternoon tea, little fresh - Cherry Cake Roll
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