Taro meatballs
Introduction:
"This kind of taro meatball has a light taste. You can dip it in chili sauce. It's also very good."
Production steps:
Materials required:
Taro: moderate
Pork paste: right amount
Scallion: right amount
Salt: right amount
Sugar: right amount
Pepper: right amount
Oyster sauce: right amount
Raw powder: appropriate amount
Chicken powder: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: Original
Taro meatballs
Strawberry Cheese Mousse Cake - Cao Mei Ru Lao Mu Si Dan Gao
Congee with tremella, almond and lotus seed - Yin Er Xing Ren Lian Zi Zhou
Microwave chips - healthy and appetizing snack - Wei Bo Shu Pian Jian Kang You Jie Chan De Xiao Ling Shi