Chicken wings

Chicken wings

Introduction:

"Imperial concubine's chicken wings are stewed in wine. They are rose colored and have the color charm of Yang imperial concubine's drunkenness. They are good at flying and have the same sound as imperial concubine. This dish is made by stewing the wings of fat chicken

Production steps:

Materials required:

Tender chicken wings: 12

Wine: 250 g

Soy sauce: 25g

Refined salt: 25g

Scallion: 30g

Ginger: 5g

Sugar: 40g

Refined oil: 50g

Sesame oil: 10g

Cooking wine: 5g

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: three quarters of an hour

Taste: salty and sweet