Red bean Sago

Red bean Sago

Introduction:

"My daughter and I are delicious dogs. They are expensive and unhygienic outside. In order to save money and keep healthy, we should try our best to practice our craft! Oh, yeah

Production steps:

Step 1: prepare raw materials

Step 2: Boil the water, cook the sago, keep stirring, cook for 5 minutes, turn off the heat and simmer for 10 minutes, subcool water, cook again, the method is the same as above!

Step 3: another pot of red beans, red beans can be cooked rotten!

Step 4: take the sago out of the pot and cook the dumplings with the remaining water!

Step 5: the cooked red beans, sago, small dumplings, peanuts, milk mixed together, stir evenly edible, do not like peanut milk can add coconut milk, taste of a bar!

Materials required:

Red beans: moderate

Simmy: right amount

Milk: moderate

Peanuts: right amount

Small dumplings: right amount

Note: simmer must be boiled and then put into the pot, boil for 5 minutes, turn off the heat and simmer for 10 minutes, overcooled water, cook again, the simmer is Q and bounce!

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: sweet