The afternoon cake full of family Flavor -- Madeleine

The afternoon cake full of family Flavor -- Madeleine

Introduction:

"First of all, I would like to recommend a famous book, reminiscence of the past (written by the famous French writer Marcel Proust), which has an attractive description of Madeleine. This is a kind of afternoon cake in western style. Originated from the common pastry in France, it is loved by people all over the world with unique flavor. It belongs to madeleines, also known as Madeleine commerce. It is said that it is a family style snack in the French city of Commerce. Because its shape is like a shell, when eating it can think of a chubby, plump woman, also known as sexy biscuit

Production steps:

Materials required:

Low gluten powder: 50g

Butter: 50g

Baking powder: 1.5g

Fine granulated sugar: 50g

Lemon dander: half a

Egg: 1

Vanilla extract: a little

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: one hour

Taste: sweet