Steamed pork elbow
Time: 2022-02-01 22:53:51 Author: ChinaWiki.net
Steamed pork elbow
Introduction:
Production steps:
Materials required:
Pig elbow: right amount
Oil: right amount
Soy sauce: right amount
Salt: right amount
Douchi: right amount
Liqueur: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: Original
Steamed pork elbow
Chinese Edition
Reply
Captcha
Related Articles
-
4.Soft and mellow - roasted garlic
Soft and mellow - roasted garlic - Mian Ruan Chun Hou Kao Suan
Time 2021-03-14 -
9.Steamed bread with low calorie black rice, black sesame and walnut
Steamed bread with low calorie black rice, black sesame and walnut - Di Ka Hei Mi Hei Zhi Ma He Tao Man Tou
Time 2021-03-14 -
10.Steamed minced meat with quail eggs
Steamed minced meat with quail eggs - An Chun Dan Zheng Rou Mo
Time 2021-03-14 -
11.Sugar tremella lotus seed soup
Sugar tremella lotus seed soup - Bing Tang Yin Er Lian Zi Geng
Time 2021-03-14 -
12.Stir fried sweet potato with Chinese yam and fungus
Stir fried sweet potato with Chinese yam and fungus - Shan Yao Mu Er Chao Di Gua
Time 2021-03-14