Fried pork slices with green pepper

Fried pork slices with green pepper

Introduction:

"It's a simple meal!"

Production steps:

Step 1: cut green pepper into small pieces, slice lean meat, add peanut oil, soy sauce and cornmeal, marinate for a while

Step 2: heat up the oil pan, add garlic and saute until fragrant; stir fry green pepper until it is cut off;

Step 3: add lean meat and stir fry until the meat is well done

Step 4: Loading

Materials required:

250g green pepper

Lean meat: 100g

Garlic: 2

Raw powder: 15g

Soy sauce: 20g

Note: green pepper should not be fried too long, keep crispy taste better. Oil pot can put more oil, or fried green pepper is not green.

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: slightly spicy