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Home > List > Others > Cooking

Cold Andrographis paniculata

Time: 2022-02-01 22:53:12 Author: ChinaWiki.net

Cold Andrographis paniculata

Introduction:

"The vegetable Andrographis paniculata is just popular in the vegetable market. It belongs to the southern vegetable. Some people call it huamangcao. Its appearance is light green, and its leaves are wide and slightly thick. It is oval. If you look carefully, you will find that the cross section of the pole of Andrographis paniculata is really through, which is very interesting. If you put a leaf in your mouth and chew it carefully, the taste is not very different from that of ordinary vegetables; if you put it into medicine, Andrographis paniculata has a bitter taste before it enters your mouth, it can't be eaten as a vegetable, it can only be used as a medicine. Andrographis paniculata also has the effect of clearing away heat and toxin, cooling blood and detumescence. Among the Xinnong vegetables provided by Xinyuan sunshine Agriculture Co., Ltd., there is this kind of vegetable which is very popular at present. For some of them, I specially consulted the network information to have some understanding of it. Andrographis paniculata can be eaten raw or blanched

Production steps:

Materials required:

Andrographis paniculata

Salt: right amount

Apple vinegar: 25g

Chili sesame oil: a few drops

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: light

Cold Andrographis paniculata


Chinese Edition

 

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