Stir fried dried pork fillet
Introduction:
Production steps:
Materials required:
Loin: 100g
Dried incense: 110g
Garlic: right amount
Cooking wine: moderate
Soy sauce: moderate
Salt: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Stir fried dried pork fillet
Stewed noodles with sauerkraut and pork - Suan Cai Zhu Rou Dun Fen Tiao
Spicy Duck Gizzard with chrysanthemum - Ma La Ju Hua Ya Zhen
Steamed dumplings with green vegetables - Qing Cai Zheng Jiao
Home style instant noodles with sauce - Jia Chang Ban Shuang Kou Zha Jiang Mian
Chicken and melon soup with ribs - Pai Gu Ji Gua Tang
Home dishes @ spiced bean curd, radish and stewed pork - Jia Chang Cai Yao Wu Xiang Dou Fu Luo Bo Lu Rou